Mixing with Mercs Blog — KittyDuck Cakes and Cookies

Cooking Terms: Cutting Terms and Equipment

Erin MercsMarch 2, 2021

Cooking Terms: Measuring Equipment and How to use it

Erin MercsFebruary 27, 2021

Oven Fried Chicken Nuggets

Erin MercsFebruary 24, 2021

Lean Canvas Model Section 9- Competitive Advantage

Erin MercsFebruary 11, 2021 Comment

Lean Canvas Model Section 8- Key Metrics

Erin MercsFebruary 8, 2021

Lean Canvas Model 7- Cost Structure

Erin MercsFebruary 4, 2021 Comments

Kitchen Safety and First Aid Video Reflections

Erin MercsFebruary 3, 2021

Lean Canvas Model Section 6- Revenue Streams

Erin MercsFebruary 2, 2021

Lean Canvas Model Section 5- Channels

Erin MercsFebruary 1, 2021 Comment

Lean Canvas Model Section 4- Solution

Erin MercsJanuary 30, 2021 Comment

Lean Canvas Model 3- Unique Value Proposition

Erin MercsJanuary 27, 2021 Comments

Lean Canvas Model Section 2- Customer Segments

Erin MercsJanuary 27, 2021 Comments

Lean Canvas Model Section 1- The Problem

Erin MercsJanuary 26, 2021 Comments

The Lean Canvas Model

Erin MercsJanuary 25, 2021Comment

Easy Oven Fries

Erin MercsJanuary 6, 2021Comment

Super Easy Sliders

Erin MercsJanuary 5, 2021Comment

A History of my Wedding Cakes

Erin MercsDecember 17, 2020

Butternut Squash Soup with Protein

Erin MercsDecember 15, 2020 Comments

Tomato Soup with Protein Powder

Erin MercsDecember 10, 2020

Scratch Made, Speed Scratch, and Convenience Foods

Erin MercsDecember 9, 2020